New York, especially New York City, is known for many things, including Broadway plays, Central Park, lavish high-rise apartments, and some of the best restaurants in the world. Achieving success in the restaurant business in New York goes beyond offering patrons exceptional food and drink. The overall décor also plays a critical role.
Today, concrete is the most popular type of flooring in New York restaurants, thanks to a wide range of decorative techniques used to create amazing patterns and textures, not to mention color options. Whether interested in polished concrete, stamped concrete, stained concrete, overlays, or something else, it is essential that you choose the right color. The following are two examples of current hot colors for concrete floors in New York restaurants:
- Acid-Based Stain – There is no question that acid-based stain concrete floors are at the top of the list for New York restaurants. Regardless if the establishment serves Italian, Mexican, Asian, American food, etc., the hottest floor colors currently trending include Cola, Malay Tan, Golden Wheat, and Vintage Umber. What makes acid-based stain so unique is that, once applied, it has a variegated and mottled aesthetic that makes the floor a one-of-a-kind.
- Water-Based Stain – Water-based stain is another popular choice for concrete floors in New York restaurants. Compared to acid-based stains, there is a much broader range of color hues. Among the hottest colors are Baja Red, Coast Blue, Black, and Buff.
In place of traditional colors like Terra Cotta, some of the hottest colors for concrete floors in New York restaurants are leaning toward spicier earth-tones; Vintage Umber and Malay Tan are just two examples of this. However, with so many colors and color combinations, there are no limitations. By working with a reputable installer who uses quality products, you will have no problem following current trends or starting your own.